Curly Hair Shampoo/Conditioner
Made with incredible ingredients that cleanse your scalp without drying it out. This set was made for curly hair as well as very dry, frizzy hair.Foaming Silk has the benefits of natural lathering properties for mild cleansing. Hydrolyzed silk helps with the balance of hair moisture.Silk Protein also will add luster, body, and manageability to hair. DL-Panthenol also known as Pro-vitamin B5 Penetrates readily into hair · Has good moisturizing and softening properties· is often used as rejuvenating agent· Gives the hair moisture and shine and reduces split ends Scented in notes of bergamot, lemon, cucumber water, violet, and jasmine. Then you pick up deeper notes of cashmere, musk, and sap. Conditioner bars are said to be a game changer.With a detangling emulsifying wax. Silk protein, Cocoa Seed butter, Jojoba oil gives added protection against breakage and dryness.Broccoli seed oil is a natural substitution for silicones, this leaves a light film around the hair strand that imparts the hair with shine and helps prevent frizz. Both Shampoo & Conditioner feature marshmallow root extract and horsetail extract;Marshmallow root is giving you slip while the horsetail extract give you soft to the touch curl definition. You gain bounce, moisture and shine. Shampoo Ingredients: Sodium Cocoyl Isethionate, Behentrimonium Methosulfate (and) Cetyl Alcohol (and) Butylene Glycol, Cocos Nucifera (Coconut), Sodium Cocoyl Hydrolyzed Silk, Cetyl Alcohol, Fragrance, Argania Spinosa Kernel Oil, Althaea officinalis (marshmallow) root, Horsetail powder, Mica. Conditioner Ingredients: Behentrimonium Methosulfate (and) Cetyl Alcohol (and) Butylene Glycol, Cetyl Alcohol, Cocos Nucifera, Simmondsia Chinensis (Jojoba) Seed Oil, Glycerin, Theobroma Cacao (Cocoa Seed Butter), Argania Spinosa Kernel Oil, Brassica Oleracea Italica (Broccoli) Seed Oil, dl-Panthenol, Hydrolyzed Silk, Fragrance, Phenoxyethanol (and) Caprylyl Glycol (and) Sorbic Acid, Tocopherol, Althaea officinalis (marshmallow) root, Horsetail powder, Mica.